Posted by Dindrane on December 20, 2005 in food |

HUMMUS from COOKS.COM 1 lg. onion, minced 1 to 2 cloves garlic 1 tbsp. vegetable oil 2 c. chickpeas (garbanzos), drained & rinsed if canned 1/2 c. fresh lemon juice 1 tbsp. reduced-sodium soy sauce 1/4 c. tahini (sesame paste) 1/2 c. sesame seeds, toasted & ground Saute onion and garlic in oil until vegetables […]

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